Note that I am not actually a Scouser myself and so I am not sure if this is truly as authentic as it can get this is just my own interpretation based on a comparison of the various meat-based Scouse recipes I have come across. Blind Scouse is the term for Scouse without meat dont worry though this one doesnt involve boiled animal bones it is Scouse day and we shall eat Scouse.

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In our house Mum and Dad made scouse each in their own distinctive style.

Blind scouse recipe. 2 veggie stock cubes. Bring to the boil and cook for a few minutes. Replace lid and simmer for a further 15.

1 tablespoon of olive oil A knob of butter 1 large2 small white onions quartered then thickly sliced Pic 1 1 celery stick Sliced 250g of carrots no need to peel chopped into large chunks 600g of white potatoes peeled and chopped into roasty sized pieces 15 pints of cold water 1 vegetable. 1 large onion 3 large carrots 4 large potatoes 200g lentils pearl barley broth mix 700ml water 1 vegetable stock cube salt. Blind Scouse is the term for Scouse without meat dont worry though this one doesnt involve boiled animal bones it is Scouse day and we shall eat Scouse.

Scouse or lobscouse came to mean any cheap unthickened meat stew usually comprising lamb or mutton but always containing potatoes. Never lose a recipe again not even if the original website goes away. 1 large onion 3 large carrots 4 large potatoes 200g lentils pearl barley broth mix 700ml water 1 vegetable stock cube salt.

Cook until the onions are a bit soft. Scouse or lobscouse came to mean any cheap unthickened meat stew usually comprising lamb or mutton and always containing potatoes. Theres no real fixed recipe for this dish but this is the Oldfields version.

Each family has its own recipe for scouse and there is fierce debate as to its proper ingredients. VegetarianVegan Blind Scouse serves 3. Liverpool UK Traditional Food- Liverpool İngiltere Geleneksel GıdalarıThis video was created within Erasmus EUROOTFOOD ProjectBu video ErasmusEUROOT.

Sauté the onions and carrots in 2 tablespoons of olive oil. Heres how You will need. Add the tomatoes tomato paste peanuts and scallions and simmer for 10 mins.

In the 70s Mums version was thick and hearty made with chunks of beef and old potatoes in the pressure cooker. In latter years a similar dish without meat became Blind Scouse. 1 leek washed well and cut.

Cover with a lid and simmer for 30 minutes. Use the Copy Me That button to create your own complete copy of any recipe that you find online. 1 can white beans drained and rinsed.

Theres no real fixed recipe for this dish but this is the Oldfields version. Suggestions from Scousers welcome. And in latter years a similar dish without meat became Blind Scouse.

Heat the oil in a skillet and saute the onion garlic and sweet pepper for 2-3 mins. Add the butter beans return to the boil then add the dumplings if using. Put all ingredients except the butter beans in a large saucepan and bring to the boil.

Add the potatoes barley herbs stock cubes crumbled salt and pepper and then cover with water. Add the soy sauce and hot sauce and season to taste with pepper and lemon juice. Put all ingredients except the butter beans in a large saucepan and bring to the boil.

Serve as is or blend to smooth sauce. Salt and pepper to taste. Add the butter beans return to the boil then add the dumplings if using.

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